Pink and Yellow Carnation

Post harvest for carnations – Product characteristics

  • influence of the evaporation
  • slow release system


Left: control group / right: Liquidseal / results after 10 days room temperature


  • reduction of evaporation
  • delays metabolisme
  • extending the shelf life
  • reduction of Botrytis infection
  • maintaining the product quality throughout the supply chain
  • improved vase presentation